Can You Identify These Unusual European Delicacies?
Can You Identify These Unusual European Delicacies?
Food, glorious food! It's super yummy, but occasionally the human race seem to get it really wrong. See if you can identify these disgusting European delicacies.
Food, glorious food! It's super yummy, but occasionally the human race seem to get it really wrong. See if you can identify these disgusting European delicacies.
Sheep's stomach stuffed with sheep's heart, liver and lungs minced with onion, oatmeal and suet.
Edible offal from the stomachs of various farm animals.
Fermented sheep's milk commonly served with living larvae still inside.
Egg, potato and fish pie with fish heads poking out.
Raw minced beef served with a raw egg.
Fermented shark that is then left to dry for 5 months.
Top left: Pork fat mixed with oatmeal.
Top Right: Blood mixed with oatmeal.
Eels boiled in thick stock and left to set.
Boiled seaweed pulp.
A cheese prepared using quark and the excrement of mites.