How Good Are You In The Kitchen?

To roast, then separate

To separate, then roast

To cook in a crock pot

242°F

300°F

100°F

150°F

185°F

200°F

Add flavor to the item boiling

Makes the water boil at a lower temperature

Makes the water boil faster

How long one heats it

The temperature

One is done inside, one is done outside

To take the color out of

To reduce the flavor

To cook entirely in boiling liquid

8 Cups

4 Cups

32 Cups

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Grating different cheeses

Shaping noodles

To remove an ingredient, preferibly with a spoon

To boil and take the flavor out

4

6

2

Carving Knife

Bread Knife

Peeler