Which Celebrity Chef Do You Cook Like?

Are you sensual slicer-and-dicer like Giada or a cutthroat culinarian like Gordon Ramsay?

Andrew Tobin
Created by Andrew Tobin(User Generated Content*)User Generated Content is not posted by anyone affiliated with, or on behalf of, Playbuzz.com.
On Mar 29, 2017

How would you describe your kitchen?

Which meal would you most like to cook?

Where do you usually buy groceries?

What music do you listen to while cooking?

What's your chef's uniform?

What's your idea of cooking for a date?

Pick a drink to pair with dinner.

Which appliance in your kitchen gets the most use?

Giada De Laurentiis

Giada De Laurentiis

You're a passionate person, and it shows in your cooking. Whether dicing tomatoes or whipping frosting, you always use a loving touch. Your kitchen is a warm place for family and friends. For lovers, it can get downright hot.

Gordon Ramsay

Gordon Ramsay

You’re the best chef you know. And that’s no accident. You take the craft of cooking deadly seriously. Amateur foodies should think twice before entering your kitchen. Better they wait patiently outside to be served with everyone else.

Guy Fieri

Guy Fieri

You’re more of a microwave operator than a chef. From frozen chimichangas to yesterday’s takeout, you know how many minutes and seconds it takes to nuke just about anything. For special occasions, you might break out a pot to make macaroni and cheese. You’re happy to make extra for guests. You just don’t have many.

Anthony Bourdain

Anthony Bourdain

You're an adventurous chef with a broad palate. There's nothing you're afraid to cook, or eat. You know where the tenderloin is on a dolphin, and you've made gravy out of what is conventionally considered "discharge." Not everyone loves your food, but dammit, they respect it.

Rachael Ray

Rachael Ray

You're a no-nonsense cook who gets the job done right. You've never had tomato sashimi, but your pasta sauce is second to none. You can make three meals from an empty refrigerator and turn leftovers into an entirely new meal during a TV commercial break. People tend to bring to-go boxes when they come over for dinner.

Mark Bittman

Mark Bittman

You cook with your brain as much as with your heart. It's important to you that food is good not only for you, but also for the planet. Your home is full of books about food, and you've at least read the back covers of all of them. You plan to live to the age of 130. Dinners at your house come with a free lecture.

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