How Well Do You Know British Food?
How Well Do You Know British Food?
British Food Fortnight begins on 17 September. Once upon a time, that would have been cause for embarrassment - now it's a time to bask in the brilliance of our sophisticated modern foodie scene. To celebrate, we've put together a food-and-drink-themed quiz. Tuck in!
British Food Fortnight begins on 17 September. Once upon a time, that would have been cause for embarrassment - now it's a time to bask in the brilliance of our sophisticated modern foodie scene. To celebrate, we've put together a food-and-drink-themed quiz. Tuck in!
Haggis – perhaps you know this delicacy is made of various parts of a sheep. These parts are known collectively as “pluck” and comprise three key ingredients: heart, liver and which other body part:
Complete the following. In a Cornish cream tea...
How many cups of tea are estimated to be drunk daily in the UK?
Which of the following iconic British snacks is exempt from VAT?
Who claims to have invented the Scotch egg in 1738?
In Bristol in the 1720s, someone very clever invented the first ever chocolate bar. But who was he?
This is a classic Cornish dish, traditionally made of pilchards, eggs, potatoes and pastry, But what’s it called?
Who, by the age of 33, had become the first British chef to be awarded three Michelin stars? (Clue: it's not this guy in the pic)
In what year did McDonald’s open its first British outpost? (It was in Woolwich, London, if you’re interested)
What does the Haven Chip Bar (now the Carron) in Stonehaven, Aberdeen, claim to have invented? (Clue: it may or may not be in the picture)